What is the monomer unit for proteins?

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Multiple Choice

What is the monomer unit for proteins?

Explanation:
Proteins are polymers built from amino acids, which serve as their basic building blocks. Each amino acid has an amino group, a carboxyl group, a hydrogen, and a distinctive side chain attached to a central carbon. During protein synthesis, amino acids link through peptide bonds in a dehydration reaction, forming a polypeptide chain that folds into a functional protein. The sequence of amino acids and their chemical properties determine the protein’s structure and function. The other molecules listed correspond to monomers of other biomolecules: nucleotides for nucleic acids, monosaccharides for carbohydrates, and fatty acids (along with glycerol) for lipids. So the monomer unit for proteins is amino acids.

Proteins are polymers built from amino acids, which serve as their basic building blocks. Each amino acid has an amino group, a carboxyl group, a hydrogen, and a distinctive side chain attached to a central carbon. During protein synthesis, amino acids link through peptide bonds in a dehydration reaction, forming a polypeptide chain that folds into a functional protein. The sequence of amino acids and their chemical properties determine the protein’s structure and function. The other molecules listed correspond to monomers of other biomolecules: nucleotides for nucleic acids, monosaccharides for carbohydrates, and fatty acids (along with glycerol) for lipids. So the monomer unit for proteins is amino acids.

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